Desi, Global & Fusion Recipes
What is Laal Shaag? Laal shaag is a type of spinach that is distinct for its “red” hue. Red is in quotes because it’s more magenta if you ask me. The leaves turn darker when cooked, but the stems retain their beautiful color. Laal shaag …
Desi Chinese Style of Cooking Before I talk about this Chinese Vegetables dish, let’s first ask: what is Desi Chinese cuisine? Also called Indo-Chinese cuisine, this is a popular fusion style of cooking that’s a cuisine all on its own. Originating from Chinese migrants in …
About Tomatillos with Shrimp Tomatillos are part of the tomato family, originating in Mexico. It’s a common ingredient in many Mexican dishes, namely salsa verde. There are no traditional Bengali recipes with tomatillos as it’s not found in that part of the world, but you …
So It’s Not Tuna Kabab? Nope, but it tastes like one! The classic tuna kabab is a staple in every Bengali household. If you’ve been to a “dawat” (a gathering revolving around food), it was most likely served as a side dish. Although absolutely delicious, …
About Scallion Cream Cheese Rollups I was going through a major scallion cream cheese obsession when I came up with this recipe. It’s amazing on a bagel, but what else could I do with it? Spread it on a pancake? Nah. Fold it into my …